Handbook of Food Enzymology
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 9780824706869
- 664.002 HAN
Item type | Current library | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
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Seminar Library | Department of Food Engineering | Department of Food Engineering | 664.002 HAN | 2015-2016 | Available | 94522 |