Postharvest Technology and Food Process Engineering
Material type: TextLanguage: English Publication details: Boca Raton : CRC Press, c2014Description: XXIX, 551 p. : illISBN:- 9781466553200
- 664.02 CHA
Item type | Current library | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Reference Collection | Seminar Library | Department of Food Engineering | Department of Food Engineering | 664.02 CHA | 2015-2016 | Available | 94203 |