Perspectives in Nutrition (Record no. 701639)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | 01343nam a22002537a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 230706s2004 |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0072442123 |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
ISSN-L | 0072442123 |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | English |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 612.3 |
Item number | WAR |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Wardlaw, Gordon M |
9 (RLIN) | 124250 |
Relator term | author |
245 ## - TITLE STATEMENT | |
Title | Perspectives in Nutrition |
250 ## - EDITION STATEMENT | |
Edition statement | 6th |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Boston : |
Name of publisher, distributor, etc. | McGraw-Hill Higher Education, |
Date of publication, distribution, etc. | c2004 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xxviii, 752 + : |
Other physical details | ill |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes Bibliographical References and Index |
520 ## - SUMMARY, ETC. | |
Summary, etc. | SUMMARY:<br/>Wardlaw’s Perspectives in Nutrition has the richly deserved reputation of providing an accurate, current, in-depth, and thoughtful introduction to the dynamic field of nutrition. The authors have endeavored to build upon this tradition of excellence by enriching this edition for both students and instructors. Their passion for nutrition, genuine desire to promote student learning, and their commitment to scientific accuracy, coupled with constructive comments from instructors and students, guided them in this revision. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
9 (RLIN) | 124251 |
Topical term or geographic name entry element | Nutrition |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Relator term | author |
Personal name | Hampl, Jeffrey S |
9 (RLIN) | 124252 |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Relator term | author |
Personal name | Disilvestro, Robert A. |
9 (RLIN) | 674915 |
856 ## - ELECTRONIC LOCATION AND ACCESS | |
Link text | WEB LINK |
Uniform Resource Identifier | <a href="https://libcat.busitema.ac.ug/cgi-bin/koha/opac-detail.pl?biblionumber=6182">https://libcat.busitema.ac.ug/cgi-bin/koha/opac-detail.pl?biblionumber=6182</a> |
856 ## - ELECTRONIC LOCATION AND ACCESS | |
Link text | TOC |
Uniform Resource Identifier | <a href="https://eaklibrary.neduet.edu.pk:8443/catalog/bk/books/toc/007291633.pdf">https://eaklibrary.neduet.edu.pk:8443/catalog/bk/books/toc/007291633.pdf</a> |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Book |
Withdrawn status | Lost status | Source of classification or shelving scheme | Physical Form | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Stock Type | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Budget Year | Cost, replacement price | Accession Date | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dewey Decimal Classification | Text, Hardcover | Seminar Library | Seminar Library | Department of Food Engineering | 05/07/2023 | 24 | Purchased | 15652.35 | 612.3 WAR | 98276 | 05/07/2023 | 2022-23 | 18414.53 | 05/07/2023 | Reference Collection |