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		Heat and Mass Transfer by Baehr, Hans Dieter [author] Stephan, Karl [author] Edition: 2nd Material type: Text Language: English Publication details: Berlin : Springer, c2006 Online access: Table of Contents Availability: Items available for loan: Reference Section (1)Location, call number: Reference Section 621.4022 BAE.
		Heat and Mass Transfer by Baehr, Hans Dieter [author] Park, Nicola Jane [translator] Stephan, Karl [author] Material type: Text Language: English Publication details: Berlin : Springer-Verlag, c1998 Online access: Table of Contents Availability: Items available for loan: Reference Section (1)Location, call number: Reference Section 621.4022 BAE.
		Thermodynamik Grundlagen Und Technische Anwendungen by Baehr, Hans Dieter [author] Series: Springer Lehrbuch Edition: 12th Material type: Text Language: German Publication details: Berlin : Springer, c2005 Online access: Table of Contents Availability: Items available for loan: Reference Section (1)Location, call number: Reference Section 621.4021 BAE.
		Thermodynamic Properties of Environmentally Acceptable Refrigerants Equations of State and Tables for Ammonia R 22 R 134 a R152 at R123 Thermodynamicsche Eigenschaften Umweltvertraglicher Kaltemittel Zustandsgleichungen Und Tafeln Fur Am Moniak R22 R134a by Baehr, Hans Dieter [author] Tillner-Roth, Reiner [author] Material type: Text Language: English Publication details: Berlin : Springer-Verlag, c1995 Online access: Table of Contents Availability: Items available for loan: Circulation Section (1)Location, call number: Circulation Section 621.564 BAE.
		Heat and Mass Transfer by Baehr, Hans Dieter [author] Stephan, Karl [author] Edition: 3rd revised. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Heidelberg : Springer, c2011 Availability: Items available for loan: Seminar Library (1)Location, call number: Department of Food Engineering 621.4022 BAE.

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