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		Study OfChanges InDietary Fatty Acids and Physicochemical Values of Swet and Bitter Apricot Oils in Pakistan by Akhtar, Hifza Hamid, Shahnaz Khan, Javed Iqbal Source: Pakistan Journal of Scientific and Industrial Research Material type: Article; Format: print Availability: Items available for loan: Engr Abul Kalam Library (1). Request article
		lipids in Citrus Sinensis Seeds by Hamid, Shahnaz Khalid, Bushra Khan, Javed Iqbal Source: Proceedings of Pakistan Academy of Sciences Material type: Article; Format: print Availability: Items available for loan: Engr Abul Kalam Library (1). Request article
		Studies onChemical Composition of Essential Oils of Mace and Fruit Kernel from Myristica Fragrans by Malik, M. Shafiq Ahmed, Rafi Khan, Javed Iqbal Jasra, Abdul Basit Source: Proceedings of Pakistan Academy of Sciences Material type: Article; Format: print Availability: Items available for loan: Engr Abul Kalam Library (1). Request article
		Characterization of lipid of lipid Classes and Fixed Oil of Sapodilia Plum Seed by Hamid, Shahnaz Khalid, Bushra Khan, Javed Iqbal Source: Proceedings of Pakistan Academy of Sciences Material type: Article; Format: print Availability: Items available for loan: Engr Abul Kalam Library (1). Request article
		Dietary Fat Pattern of Pakistan DuringLast Half Century by Khan, Shafiq Ahmad Khan, Javed Iqbal Source: Proceedings of Pakistan Academy of Sciences Material type: Article; Format: print Availability: Items available for loan: Engr Abul Kalam Library (1). Request article
		Smali Scale Dehulilng and Processing Technologies System for Groundnut by Khan, Javed Iqbal Ahmad, Ijaz Khan, Sahfiq Ahmad Source: Proceedings of Pakistan Academy of Sciences Material type: Article; Format: print Availability: Items available for loan: Engr Abul Kalam Library (1). Request article
		Evaluation of Edible Fats and Oils Produced and Marketed in Pakistan by Khan, Javed Iqbal Khalid, Bushra Khan, Sahfiq Ahmad Source: Proceedings of Pakistan Academy of Sciences Material type: Article; Format: print Availability: Items available for loan: Engr Abul Kalam Library (1). Request article
		Effect of Sand Roasting onFatty Acid Composition and Physicochemical Characteristics of Oil Extracted from Arachis Hypogea by Akhtar, Hifza Hamid, Shahnaz Khan, Javed Iqbal Source: Pakistan Journal of Scientific and Industrial Research Material type: Article; Format: print Availability: Items available for loan: Engr Abul Kalam Library (1). Request article

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