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Modern Dairy Technology 1 by
  • Robinson, R. K [editor]
Edition: 2nd
Material type: Text Text
Language: English
Publication details: Gaithersburg, Maryland : Aspen Publishers, c1999
Online access:
Availability: Items available for loan: Seminar Library (1)Location, call number: Department of Food Engineering 637 ROB.
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Food Hygiene Auditing by
  • Chesworth, N [editor]
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Gaithersburg, Maryland : Aspen Publishers, c1999
Availability: Items available for loan: Seminar Library (1)Location, call number: Department of Food Engineering 363.1926 CHE.
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