Ionescu, Gabriela  <br/><br/>
Sustainable Food and Beverage Industries Assessments and Methodologies 

 - 1st 
 - Oakville, ON :  Apple Academic Press,   ©2016 
 - XXIII, 293 p.  : ill 
<br/><br/>Includes Bibliographical References and Index 
<br/><br/> SUMMARY:<br/><br/>This title includes a number of Open Access chapters.<br/><br/><br/><br/><br/>This new compendium volume looks the sustainable food and beverage industry from a variety of perspectives. The chapters included are broken into seven sections, which describe the following topics: an overview of food production and supply chains; the dairy industry; the meat industry; the coffee and tea industries; food and beverage waste products; food processing and packaging; concluding implications. The contributors present case studies and research from around the world, offering a truly global and international perspective on this topic. 
<br/><br/><label>ISBN: </label>9781771884105 
<br/><br/><label>ISSN: </label>
<br/><br/><label>Subjects--Topical Terms: </label><br/>Beverage industry<br/>Food Industry and Trade<br/>Food Processing Plants Environmental Aspects 
<br/><br/><label>Dewey Class. No.: </label>664.00286  / ION