TY  - SER
AU  - Ahmad, Hamid
AU  - Chaudhry, Sultan Shakor
AU  - Siddiqui, Raza Rafiq
TI  - Scientific Study and Development of Meat Barian a Tradition Al Food Product Part I. an Overview
KW  - Pulses
KW  - Barian
KW  - Meat
ER  -