Akhtar, Hifza Hamid, Shahnaz Khan, Javed Iqbal <br/><br/>
Study OfChanges InDietary Fatty Acids and Physicochemical Values of Swet and Bitter Apricot Oils in Pakistan 

 - 380-382 p. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Apricot Oils<br/>Non-Conventional Oils<br/>Fatty Acid Composition