A Novel Method for Preservation of Deodourized Fish Protein as Power byUse of Edible Surfactants (Record no. 749145)

MARC details
000 -LEADER
fixed length control field 00577nab a2200169Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230808s1992 |||||||f |||| 00| 0 eng d
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Chaudhry, A. M.
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Riaz, MaSARrat
9 (RLIN) 783545
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Qadri, R. B.
245 #2 - TITLE STATEMENT
Title A Novel Method for Preservation of Deodourized Fish Protein as Power byUse of Edible Surfactants
300 ## - PHYSICAL DESCRIPTION
Extent 413-415 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Protein Powder
9 (RLIN) 789282
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Fish Protein
9 (RLIN) 789284
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Edible Surfactants
9 (RLIN) 789285
773 ## - HOST ITEM ENTRY
Place, publisher, and date of publication 1992
Title Pakistan Journal of Scientific and Industrial Research
International Standard Serial Number 00309885
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Articles
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-- ABUL KALAM Library
Holdings
Not for loan Home library Serial Enumeration / chronology Total Checkouts Date last seen Koha item type
  Engr Abul Kalam Library Vol.35, No.10 (Oct. 1992)   19/08/2023 Articles