Evaluation of Mass Transfer Properties in Convective Drying of Kiwi and Eggplant (Record no. 710328)

MARC details
000 -LEADER
fixed length control field 00577nab a2200169Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230808s2017 |||||||f |||| 00| 0 eng d
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Guine, Raquel P.F.
9 (RLIN) 49791
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Brito, Mariana F.S.
9 (RLIN) 700780
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Ribeiro, Jessica R.P.
9 (RLIN) 700781
245 #0 - TITLE STATEMENT
Title Evaluation of Mass Transfer Properties in Convective Drying of Kiwi and Eggplant
300 ## - PHYSICAL DESCRIPTION
Extent .-. p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Activation Energy
9 (RLIN) 680774
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diffusion Coefficient
9 (RLIN) 174207
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Eggplant
9 (RLIN) 700782
773 ## - HOST ITEM ENTRY
Place, publisher, and date of publication 2017
Title International Journal of Food Engineering
International Standard Serial Number 15563758
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Articles
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-- ABUL KALAM Library
Holdings
Not for loan Home library Serial Enumeration / chronology Total Checkouts Date last seen Koha item type
  Engr Abul Kalam Library Vol.13, No.07 (Jul. 2017)   19/08/2023 Articles