Growing Food a Guide to Food Production (Record no. 701653)
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000 -LEADER | |
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fixed length control field | 00603nam a22002057a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 230808s2006 |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781402066245 |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
ISSN-L | 9781402066245 |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | English |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 633.02 |
Item number | WIN |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Winch, Tony |
9 (RLIN) | 677541 |
Relator term | author |
245 ## - TITLE STATEMENT | |
Title | Growing Food a Guide to Food Production |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Dordrecht : |
Name of publisher, distributor, etc. | Springer, |
Date of publication, distribution, etc. | c2006 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | ix, 333 p. : |
Other physical details | ill |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes Bibliographical References and Index |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
9 (RLIN) | 677542 |
Topical term or geographic name entry element | Horticulture Handbooks Manuals |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
9 (RLIN) | 677543 |
Topical term or geographic name entry element | Food Crops Handbooks Manuals |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
9 (RLIN) | 677544 |
Topical term or geographic name entry element | Agriculture Handbooks Manuals |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Handbook |
Withdrawn status | Lost status | Source of classification or shelving scheme | Physical Form | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Stock Type | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Budget Year | Cost, replacement price | Accession Date | Koha item type |
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Dewey Decimal Classification | Text, Paperback | Seminar Library | Seminar Library | Department of Food Engineering | 31/07/2023 | 35 | Purchased | 22070.82 | 633.02 WIN | 98285 | 31/07/2023 | 2022-23 | 25965.67 | 31/07/2023 | Reference Collection |